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Hot Rum Cow, Issue 13 – The Tequila Issue

135 SEK
In stock for immediate delivery
SWEDEN SHIPPING Shipping Class 1 = 40 SEK
Shipping Class 2 = 60 SEK
Shipping Class 3 = 90 SEK EUROPE SHIPPING Shipping Class 1 = 100 SEK (approx 10 EUR)
Shipping Class 2 = 150 SEK (approx 15 EUR)
Shipping Class 3 = 200 SEK (approx 20 EUR) OUTSIDE EUROPE SHIPPING Shipping Class 1 = 150 SEK (approx 18 USD)
Shipping Class 2 = 200 SEK (approx 24 USD)
Shipping Class 3 = 300 SEK (approx 36 USD)

NOTE: You can buy as many items you want within the same shipping class. Read more » ×

Hot Rum Cow is a new magazine for people who are fascinated by great beers, wines & spirits – and the extraordinary stories behind them. We’ve named it after a warm cocktail made from rum, milk, brown sugar and nutmeg. Some people love it, others don’t get it – and that’s exactly the sort of magazine we are publishing.

In this issue:
Not many drinks can claim to be divine in provenance, fermented and distilled from the physical embodiment of a goddess. From its spiritual roots, tequila has undergone an evolution which has seen it become a multi-billion dollar business, helping to establish a nation’s identity along the way. And yet, storm clouds are gathering on the horizon, with the future uncertain. The Tequila Issue charts the history, development and future of ‘vino de mezcal’.

Elsewhere in the issue:

  • Nudes, sunsets and mezcal with Del Maguey founder, Ron Cooper
  • Find your mezcal style
  • The motherless, maltreated and misunderstood Margarita

Plus, drinking in the Double Down Saloon, drunk monkeys, an even drunker Lemmy, drunken singing, drinking under the volcano with Malcolm Lowry, and, after all that drinking, four of the most undrinkable hangover cures in Christendom.



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