Ottolenghi: Plenty More
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Exploring the world of vegetables further, Ottolenghi takes us on a journey of discovery, showing how to get the best from your humble vegetables. As vegetables start to play a main role, as opposed to their more historical position as a side dish, this book is in a prime position to lead the way forward.
Plenty More focuses on cooking methods, whether that be tossed, simmered, braised, blanched, mashed, baked, boiled, and many more besides. Step inside to discover more innovative ways to get the most out of your culinary experiences, with 150 dishes to choose from.