Sign up for our weekly newsletter and we will keep you updated with inspiration, news and exclusive offers.
Food & Drink
-
Food & Drink
Ät, Spring, Njut
Ät, Spring, Njut är en bok om två passioner: löpning och god mat. Anpassad för löpare på alla nivåer med 80 varierade recept; frukostar, salla
295 SEK -
Food & Drink
Eat, Run, Enjoy
Eat, Run, Enjoy is a recipe book designed for runners at all levels. It features 80 mouthwatering recipes including breakfasts, salads, main meals, sn
295 SEK -
Food & Drink
Made in Mexico: Cookbook
Made in Mexico mixes recipes inspired by Mexico City street food, local eateries, and multi-starred restaurants, combining regional traditions and glo
375 SEK -
Food & Drink - Non Fiction
Smakens makt
Varför äter och dricker vi som vi gör? Varför älskar vi att äta, men ser ner på smaken? Hur mycket av vår doft och smak är objektiv
299 SEK -
Food & Drink
Noble Rot, Issue 20 - Back to Life
Noble Rot magazine attempts to join the dots between wine, music and food. We want to tell stories and inspire people to enjoy what they drink, eat an
195 SEK -
Food & Drink
Soup yourself
Trots allt som sägs att man inte bör äta idag kan man i alla fall vara bombsäker på att det alltid är en bra idé att äta en vegetarisk soppa -
235 SEK -
Food & Drink
Delicious Wintertime: The Cookbook for Cold Weather Adventures
Long, adventure-packed days out in the snow call for delicious snacks and warm- ing meals in front of a crackling fire. In Delicious Wintertime, top c
379 SEK -
Food & Drink - Photography
Story on a Plate: The Delicate Art of Plating Dishes
Plating―the art of presenting food on the plate―is brought to life for amateurs and pros alike, with spectacular photography and how-to's for crea
479 SEK -
Food & Drink
The Silver Spoon Classic
First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-c
549 SEK -
Climate - Environment - Food & Drink - Health
On Eating Meat
'Compelling, illuminating and often confronting, On Eating Meat is a brilliant blend of a gastronome's passion with forensic research into the sources
195 SEK -
Food & Drink
The Jewish Cookbook
The Jewish Cookbook is an inspiring celebration of the diversity and breadth of this venerable culinary tradition. A true fusion cuisine, Jewish food
549 SEK -
Food & Drink
Japanska bakverk
Introduktion till japanska bakverk och nya tankesätt till grundtekniker i bakning. De japanska bakverken förenar det bästa av asiatisk, europeis
255 SEK -
Food & Drink
Vego – snabbt och enkelt
Vardagsmat som alla gillar! Sveriges mest uppskattade vegoprofil har samlat sina bästa vardagsrecept och bjuder på massor av tips och inspiration. H
225 SEK -
Food & Drink - Travel
Paris for Food Lovers
Discover the coolest places to eat in the City of Light from the best market stalls, the tastiest and cheapest oysters, restaurants in alleys, bars i
199 SEK -
Food & Drink
Wine Reads: A Literary Anthology of Wine Writing
In this richly literary anthology, Jay McInerney - bestselling novelist and acclaimed wine columnist for Town & Country, the Wall Street Journal a
149 SEK -
Food & Drink
Little Green Kitchen : Enkla vegetariska recept för hela familjen
Precis om de flesta andra föräldrar vet David Frenkiel och Luise Vindahl att det inte alltid är så lätt att få barnen att äta. Paret har tre eg
285 SEK -
Food & Drink - Inspiration
Festive – Life is a Celebration
Searching for ideas, information or inspiration for a children’s birthday bash, graduation buffet or classic dinner party? Festive – Life is a Cel
295 SEK -
Food & Drink - Travel
Only In Tokyo Two chefs, 24 hours, the ultimate food city
Join intrepid chefs Michael Ryan and Luke Burgess on the best sort of culinary adventure – one that could happen only in Tokyo. From daybreak to l
249 SEK -
Food & Drink
The Recipe
Michelin-starred chef Josh Emett brings together 350 of the most important classic recipes by 300 of the world's most acclaimed chefs. Taken together,
349 SEK -
Design - Food & Drink
Knife: The Culture, Craft and Cult of the Cook's Knife
Knife is a love-letter to this essential culinary tool – its form, history and creation. The knife can be the most functional utensil or the most ex
195 SEK