Products Archive | Papercut

Eaten, No.19: Meat

Eaten is a new, beautifully designed print magazine focused on everything food history. Three times a year we publish a new volume filled with a cornu

285 SEK

Food & Drink - Gardening

Maxad skörd i din pallkrage

Reviderad och utökad utgåva. Äntligen är Maxad skörd i din pallkrage tillbaka! Drömmer du också om att kunna skörda färskpotatis till mid

279 SEK

Food & Drink

Noble Rot, Issue 34 - Alpine Winos

Noble Rot magazine attempts to join the dots between wine, music and food. We want to tell stories and inspire people to enjoy what they drink, eat an

195 SEK

Essays - Food & Drink - Society

London Feeds Itself (Expanded 2nd Edition)

London Feeds Itself is back. Expanded, updated and republished by Open City and Fitzcarraldo Editions, the second edition of Jonathan Nunn's explorati

399 SEK

Culture & Lifestyle - Design - Food & Drink - Home & Living - Travel

Kinfolk, Volume 51 - Design Special

Delving deeply into home, work, style and culture, Kinfolk promotes quality of life and connects a global community of creative professionals from Lon

279 SEK

Food & Drink

Frukt och bär A-Ö

Vid det här laget vet de allra flesta att Paul Svensson är Sveriges grönaste kock. Men det är inte bara grönsakerna han hyllar i sin matlagning,

379 SEK

Food & Drink

Zeinas bröd : Piroger, pajer, pizzor, börek, röror, soppor

Världen runt på 70 brödrecept! Så kan man sammanfatta Zeina Mourtadas nya bok. Här lockar hon med matbröd som passar bra till mat, till exempel

179 SEK

Food & Drink - Gardening

Trädgårdsromanser

Hannu Sarenström är en av våra mest inspirerande mat- och trädgårdsprofiler. Han har en sällsynt förmåga att förundras inför det odlade, i a

315 SEK

Food & Drink

Jennys söta

I Jennys söta bjuder den populära kokboksförfattaren och matbloggaren Jenny Warsén på både klassiska bakverk och nya kreationer, det är enkelt,

179 SEK

Food & Drink

The Silver Spoon Pasta

The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon

425 SEK

Food & Drink - Travel

Fare, Issue 14 - Mexico City

Fare is a new magazine exploring city culture through food, history, and community. Fare introduces its readers to a single city and lets its local

275 SEK

Food & Drink

Simply Chinese Feasts

A cookbook full of easy-to-follow and delicious recipes, celebrating food, family, friends and Chinese tradition. In Simply Chinese Feasts, Suzie

325 SEK

Design - Food & Drink

Coffee Art Masterclass

Take your coffee art to the next level with 50 spectacular-yet-simple latte art designs to impress family and friends. From the comfort of your own ki

195 SEK

Food & Drink

Swill Magazine, Issue Five

Edited by Myffy Rigby (ex-editor of The Sydney Morning Herald Good Food Guide) and featuring a roll-call of award-winning writers and photographers, i

395 SEK