Fanfaretti Magazine, Issue 4 – Cake

Fanfaretti is a timeless magazine about all things creative. It highlights craftsmanship, aesthetics and a positive outlook on life. It is grounded in printed matter, with an interest in lifelong explorations of everything beautiful.

In this issue:

CAKE!
In this issue we look at everything sweet, layered, decorated and constructed. From kitchen spaces, to locally foraged ingredients, to running a whole bakery out of a kitchen, we met with several cake artists to inquire about their practice.

Contributors:
• Cake Opera Co.
• JR Ryall
• Miss Mac’s Bakery
• Elizabeth Goodspeed
• Agnesa Ruse
• Fofo
• Studio Berg
• Soft Servings
• MaddieCakes
• Nocera & Ferri
• Studio CoPain
• Smother Cake
• Alva Nyblom

124 pages, A4, perfectly bound, printed locally in Culemborg using Munken Paper.