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Hardcover, 2021
375 SEK
In stock for immediate delivery
SWEDEN SHIPPING Shipping Class 1 = 40 SEK
Shipping Class 2 = 60 SEK
Shipping Class 3 = 90 SEK EUROPE SHIPPING Shipping Class 1 = 100 SEK (approx 10 EUR)
Shipping Class 2 = 150 SEK (approx 15 EUR)
Shipping Class 3 = 200 SEK (approx 20 EUR) OUTSIDE EUROPE SHIPPING Shipping Class 1 = 150 SEK (approx 15 USD)
Shipping Class 2 = 200 SEK (approx 20 USD)
Shipping Class 3 = 300 SEK (approx 30 USD)

NOTE: You can buy as many items you want within the same shipping class. Read more » ×

A book to take you behind the scenes of Frantzéns hedonistic gastronomy. Discover the world of Frantzén; the recipes, inspiration, thoughts and details that go into the creation of the iconic fine dining destination. As the only restaurant in Sweden awarded with three stars in Guide Michelin, Frantzén opens its door to guests from all over the world and set a table of gastronomic flavors, combining Björn Frantzén’s unique fusion of sublime Nordic and Asian ingredients with innovative culinary techniques.

  • ISBN: 9789113097183
  • Publisher: Norstedts
  • Language: English
  • Year: 2021
  • Pages: 308

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