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Kitchen Confidential: Insider’s Edition

Paperback, 2013
159 SEK
Non-stock item - Delivery estimate 7 to 14 days
SWEDEN SHIPPING Shipping Class 1 = 40 SEK
Shipping Class 2 = 60 SEK
Shipping Class 3 = 90 SEK EUROPE SHIPPING Shipping Class 1 = 100 SEK (approx 10 EUR)
Shipping Class 2 = 150 SEK (approx 15 EUR)
Shipping Class 3 = 200 SEK (approx 20 EUR) OUTSIDE EUROPE SHIPPING Shipping Class 1 = 150 SEK (approx 15 USD)
Shipping Class 2 = 200 SEK (approx 20 USD)
Shipping Class 3 = 300 SEK (approx 30 USD)

NOTE: You can buy as many items you want within the same shipping class. Read more » ×

After twenty-five years of ‘sex, drugs, bad behaviour and haute cuisine’, chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain’s tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

‘A compelling book with its intriguing mix of clever writing and kitchen patois … more horrifically gripping than a Stephen King novel’ (Sunday Times)

‘Fantastic: as lip-smackingly seductive as a bowl of fat chips and pungent aioli’ (Daily Telegraph)

‘Elizabeth David written by Quentin Tarantino’ (A.A. Gill)

‘Extraordinary … written with a clarity and a clear-eyed wit to put the professional food-writing fraternity to shame’ (Observer)

 

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  • ISBN: 9781408845042
  • Publisher: Bloomsbury
  • Language: English
  • Year: 2013
  • Pages: 384

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