Solo, Issue 14

Solo is a creative project and printed magazine focused on specialty coffee culture, lifestyle & design. We’re into the stories behind the people and want to share it all creatively with you to help expand the coffee culture. The printed magazine is published in English and Spanish two times a year from our studio in Valencia, Spain.

Solo offers commissioned creative content exclusively created for each issue. We also partner with different brands to work on events, collaborations and projects related with the specialty coffee world, working closely with all creative partners and brands and always connecting it with the coffee culture.

Since the start we have had the pleasure to receive support and partner with brands and projects such as: Nomad Coffee, Oatly, Sibarist, BWT, Bean Bros, AeroPress, Syra Coffee, Dutch Coffee Pack, Laser BCN, Mundaka, Alpro Barista, Cafe Imports, Best Brew, Bean Green, Moccamaster, Barista Hustle, Trabocca, La Pavoni, Rocket Espresso, Carmencita Film Lab, Sage Appliances, Tan Line, TYPICA, Rapha Mallorca, Standert and Toddy amongst others.

In this issue:

Contents: Life Before the Big Click; Dalston Coffee: Cosmopolitan Spirit, Rural Heart; Mexico Method; Ritsch Sisters: Together and Apart; The Perfect Brew: Crafting Monoware’s Barista Collection; Scientific Precision in Coffee Brewing; Operation Cherry Red by Trabocca; Everybody Goes to Tokyo Chapter Three; Chloro Form; The Soda Born in a Kitchen;  Crews & Brews: A Community in Motion; Smell the Flowers, Buy Groceries, Drink Your Coffee; Belga & Co or How to Stay True to Yourself + Brussels City Guide; Beyond the Profile + ALL CONTENT IN SPANISH TOO