Yellowface

Stealing a world-famous piece of art from a museum or snatching diamonds under 24-hour surveillance: there is a certain fascination for impressive robberies. And the world has seen some truly legendary ones. Famous Robberies tells the real adventures of those who walked through walls and did the impossible. It introduces the perpetrators of infamous hits […]

Wera von Essen har skrivit en suggestiv roman om smärta och andlig kamp, om perversionens förhållande till det heliga och om relationer i en tid där kärleken tycks lysa med sin frånvaro.

A year-round cookbook featuring one hundred soups and sides from veteran teacher and cookbook author Betty Rosbottom that makes soup the centerpiece of any meal. When Betty Rosbottom started a cooking school over twenty-five years ago, her soup classes were always the first to fill up. To her this made sense: soup is a universal […]

Den före detta tv-mannen David Bell försöker sig på en ny karriär som dokumentärfilmare. Men vad som är tänkt att handla om Navajo-indianer blir ett bisarrt försök till en…..

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal. Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America’s most talked-about chefs, celebrated for the ingredient-focused cuisine […]

It’s late one night at the Spanish port of Algeciras and two fading Irish gangsters are waiting on the boat from Tangier. A lover has been lost, a daughter has gone missing, their world has come asunder – can it be put together again?

”Ni har bett mig att skriva ner allt jag vet om mannen som kallades för Shetland Jack. Det skall jag göra. Jag skall berätta för Er om hans hårda liv. Och Ni skall få reda på den hemska sanningen om hans mystiska försvinnande. Men historien om Shetland Jack tog inte slut när hans fartyg hittades […]

Featuring 75 healthy and delicious recipes, Raw introduces readers to the new look of vegetarian and raw food. Divided into five chapters – breakfast, snacks, light lunches, main dishes, and sweet treats – readers can expect bright, fresh flavours with recipes like Green smoothie, Pistachio and kale hummus, Quinoa pizza, and vegan Vanilla ice cream. […]