Drömmar och verklighet : En biografi om Tom Alandh

This introduction to fashion is aimed at students of fashion design across the world. By following the design process, from historical and commercial industry context to final collection presentation, the book provides a clear guide for students as they discover what designing for fashion entails. Along the way they will explore a wide variety of […]

Sam Chermayeff: Beasts presents the latest furniture collection by the Berlin- based architect and designer, following his previous project-turned-book, Creatures(Apartamento Publishing, 2020). These ‘beasts’ actively merge typologies: a chair becomes the base of an umbrella; a closet becomes a place to sit, apply make-up or smoke a cigarette. Chermayeff’s objects are not just tools, they […]

The debut cookbook from rising star Irish chef Max Rocha and his hugely popular East London restaurant, Café Cecilia. Café Cecilia is a beloved neighborhood restaurant serving simple Irish and European inspired food, that has become not only a foodie haven, but a huge hit with the international art and fashion crowd. It is chef […]

Den enda kokbok om det thailändska köket som du behöver. Det thailändska köket har blivit svenskarnas andra husmanskost. Men samtidigt är det så mycket mer än bara take away-versioner av pad thai och tom ka gai. Maten kännetecknas av aromatiska färska örter, citrongräs, chilihetta, saltsöta grytor, sticky rice och umami-stinna smaker från fisksås, torkade räkor […]

The mustache is back. Walk through any inner-city neighbourhood and you’ll note the subtle shift from full-blown beards to the far superior, gentlemanly mustache. Today, the modern man uses the mustache to accent his face and personality. So he better get it right. This book is an easy step-by-step guide to crafting forty classic and […]

Utsedd till Årets bästa brödbok 2010 och en värdig uppföljare till bästsäljaren Surdegsbröd. Enklare bröd handlar om knådfria bröd som alla kan baka, när som helst och var som helst. Det enda som behövs är en ugn. Med lite tid och en gnutta finurlighet kan du baka fantastiska bröd utan vare sig degblandare eller världens […]

East London has become the most exciting place to eat in the UK. Home to a vibrant and diverse community, it has attracted a wave of fresh gastronomic talent, including top chefs, young producers and bold entrepreneurs. This book follows forty people at the heart of a culinary phenomenon – from Michelin-starred chefs and specialist […]

La Isla may evoke a feeling of nostalgia for somewhere you have never been. Life on the rock seems different than life on the mainland. Here, in the middle of the Big Blue an alternative world is possible