Konfekt, Issue 21 – Spring 2026

Konfekt is a magazine for Sharp Dressing, Drinking, Dining, Travel and Design from the creators of Monocle.

Edited between Zürich and London, and printed in Germany, it is a rich, sumptuous quarterly publication covering fashion, travel, design, drinking, dining and culture in both English and German.

With good humour, an exacting eye and a brave spirit, Konfekt celebrates a chic, understated glamour, seeks out lesser-known stories and opens closed doors. It’s an ebullient host, a mountain trek, a winter spin on a handsome bike and even a leap into an icy lake (with the promise of a warming Reisetbauer eau de vie).

Edited by Monocle magazine’s senior editor and former Paris editor Sophie Grove and with Marcela Palek as style director, Konfekt also calls on a roster of leading journalists, thinkers and photographers from Germany, Switzerland, France and beyond. Konfekt offers an authoritative voice with wit, wisdom and just the right amount of warmth and wonder.

In this issue:

Our breezy spring issue is an ode to seasonal rebirth and the sense of possibility carried by fresh zephyrs. It’s a homage to the transformational power of thought-out design: from the verdant region of Garrotxa in the north of Catalonia to Sardinia’s resplendent Costa Smeralda, our architectural tours drop into inns and residences that embrace and enhance the landscape around them. A leafy spirit suffuses all pages: Milanese experts assemble for a lively debate on what designers can learn from nature ahead of Salone del Mobile, while our horticulture special celebrates pioneers in plants and beyond.

Plus: Lunch in a Californian modernist cabin, Congolese recipes in Paris and colourful looks fit for Barcelona’s Gaudí masterpieces.