Luncheon: Lockdown Luncheons – Mask and Pepper by Ibrahim Kamara
Worldly and welcoming, Luncheon is a style and culture magazine that invites old and new friends of all generations and cultural experiences to share their views, life and work over lunch. From simple jam sandwiches in the park to home-cooked feasts, to hours spent in chic restaurants, the conversation and visual content is inspired by this midday treat created by a top-table of writers, photographers and artists.
In this issue:
In March 2020, as we in the UK realised we were to be locked up in our first lockdown, many people turned to cooking to soothe their anxieties, sharing their creations online rather than around a table. We started to write to friends and contributors to LUNCHEON, asking them to offer a suggestion for a lunch that could be comforting and easily made while in isolation, to be shared daily on our Instagram account. They are gathered here as a memento of 2020, with new ones created specially during the second lockdown of 2021. The recipes, photographs, paintings and illustrations have been created by designers, poets, cooks, writers, photographers and artists, with beautiful and personal stories of where the recipes originated, what they mean to each person, or who they would love to cook for when everyone can meet and eat together again.
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