Simply Scandinavian

The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson. The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic ingredients and introduces the region’s culinary history and cooking […]

At Ark Journal we explore the spaces around us, the objects we put in them and the people who make them. Bridging architecture, design and art, we show them as interplay rather than in silos, and with a sense of enduring Scandinavian values and aesthetics. We celebrate good ideas, honest and inventive design and materials […]

Scandinavian design has a worldwide reputation for the effortless combination of classical restraint and warm materials. Nordic solutions and inspirations create an aesthetically balanced and traditionally elegant space. Modern and minimalist . Rational but stylish. The world of Scandinavian architecture is a visual vault of grace, understated elegance, function, and tradition. From tile-covered roofs born […]

Celebrate the laidback comfort of Scandinavian home cooking and welcome inthe world of hygge with the doyenne of Scandinavian cooking Trine Hahnemann. Scandinavian Comfort Food is Trine’s love letter to her native Denmark, the attitude to life known as hygge, and why cooking fresh, homemade and nourishing food is so important. The book centres on […]