The Wren, The Wren

Samhället har förändrats. Alla måste dra sitt strå till stacken. Klas Katt har börjat arbeta som privatdetektiv och skadedjursbekämpare. Olle Ångest hör av sig. Hans mamma Elsa Ångest har försvunnit

En far har nästan kommit halvvägs i ­studierna till besserwisser. Julhelgens höjdpunkt närmar sig då familjen äntligen kan pusta ut under den efterlängtade Benjamin ­Syrsa-tystnaden. Och en bit ut från stranden står Sven, en vän i Vänern. I Jan Stenmarks värld möter bilder från det ­nostalgiska och romantiserade folkhemmet vår tids tankar och företeelser. En […]

The Helmut Newton SUMO was a titanic book that towered above anything previously attempted. Twenty years later, we celebrate the legacy of this publishing venture in an XL edition, the result of a project conceived by Helmut Newton and revised by his wife June. Gathering 464 images and a new booklet that takes us through […]

An Idea Can Go Extinct is Bill McKibben’s impassioned, groundbreaking account of how, by changing the earth’s entire atmosphere, the weather and the most basic forces around us, ‘we are ending nature.’ Over the past 75 years, a new canon has emerged. As life on Earth has become irrevocably altered by humans, visionary thinkers around […]

The exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi. Ikoyi, named as one of the World’s 50 Best Restaurants in 2022, is one of the most original, flavor-driven restaurants of its time. Run by childhood-friend duo Ir Hassan-Odukale and chef Jeremy Chan, the innovative culinary mind behind the unique tasting […]

The first biography of critically acclaimed then critically derided filmmaker Michael Cimino—and a reevaluation of the infamous film that destroyed his career. The director Michael Cimino (1939–2016) is famous for two films: the intense, powerful, and enduring Vietnam movie The Deer Hunter, which won Best Picture at the Academy Awards in 1979 and also won Cimino […]

On a winter’s night in 1949 in New York City, young marketing student and budding photographer Walter Chandoha spotted a stray kitten in the snow, bundled it into his coat, and brought it home. Little did he know he had just met the muse that would determine the course of his life. Chandoha turned his […]

Buddha Bowls are the plant-based, perfectly balanced, fun way to eat. They follow a very simple formula: Grain + Green + Protein (+ Zen) And are tasty, nourishing and easy to make. The new ‘meat and two veg’ dinner, Buddha Bowls ensure you get all the nutrients you need with no-fuss and no need for […]