Vitt brus

There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma’s Season. Season features 100 of the most delicious and intriguing recipes you’ve ever tasted, plus 270 of the most beautiful photographs ever seen in a […]

Många med gröna fingrar bor i stan och alla drömmer inte om att flytta ut på landet till en liten röd stuga. För dig som vill odla själv finns det alla möjligheter även i staden. På kolonilotter, gårdar, balkonger, terrasstak och i fönster bara fantasin sätter gränserna. I denna heltäckande och praktiska handbok guidas du […]

Discover 25 of the most recognizable design styles through 150 residential interiors from the world’s leading designers. From Coastal to Contemporary, Maximal to Mediterranean, Tailored to Textured, this inspirational lookbook guides beginners and enthusiasts alike through the most timeless interior design styles of the last century. Learn to identify and understand each style like an […]

They’re often behind the scenes, letting their work take center stage. But now Nathan Williams, founder and creative director of Kinfolk magazine and author of The Kinfolk Table, The Kinfolk Home, and The Kinfolk Entrepreneur—with over 250,000 copies in print combined—brings more than 90 of the most iconic and influential creative directors into the spotlight. In The Eye, we meet fashion […]

In honor of Bob Marley’s seventy-fifth birthday, this glorious oversize book collects more than 150 photographs that celebrate the life and influence of the forefather of reggae and one of the greatest musical and sociopolitical icons of twentieth-century pop culture. Drawing exclusively on photos in the Marley family archives, the book mixes the iconic and […]

A curated collection of Postmodern architecture in all its glorious array of vivid non-conformity. This unprecedented book takes its subtitle from Postmodernist icon Robert Venturi’s spirited response to Mies van der Rohe’s dictum that ‘less is more’. One of the 20th century’s most controversial styles, Postmodernism began in the 1970s, reached a fever pitch of […]

Det finns inget som är så gott som egg benedict frasig brioche, perfekt pocherat ägg som toppas med smörig hollandaise. Eller att lyckas med sin omelett enligt klassiskt franskt manér, fast och slät på…..

“I’m for mechanical art,” said Andy Warhol (1928–87). “When I took up silkscreening, it was to more fully exploit the preconceived image through commercial techniques of multiple reproduction.” Printmaking was a vital artistic practice for Warhol. Prints figure prominently throughout his career from his earliest work as a commercial illustrator in the 1950s to the […]