eighty degrees, Issue One
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We love tea and we love print.
And so we brought the two together and crafted a premium tea magazine.
eighty degrees will have you discover the beautiful and rich culture of tea.
Food & Drink - Travel
Ambrosia, Volume 5: San Francisco Bay Area
Ambrosia explores the lighter side of a region’s cuisine. Through interviews, photo essays, and step-by-step recipes from its great chefs, Ambrosia eats its way through a region, from roadside stands to195 SEK
Food & Drink
Pipette, Issue 1
Pipette Magazine (formerly known as Terre) is an independent, biannual print magazine about natural wines, distributed globally. The magazine highlights small producers of natural wine, and the communities around them, through an edgy, contemporary perspective. We publish top quality, original journalism alongside unique illustration and photography.225 SEK
The Happy Reader, Issue 12 – Laurie Anderson
The Happy Reader is a new magazine published by Penguin Classics in collaboration with the creators of the award-winning Fantastic Man. For avid readers and the uninitiated alike, it is…..55 SEK
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Drift, Issue 7 – San Francisco
Drift is about coffee, the people who drink it, and the cities they inhabit. Our collection of writers and photographers, alongside coffee shop owners, baristas, streetcart vendors, and patrons, capture a glimpse…..235 SEK