Tapas de verduras : Grönsakstapas av Bodega Björkman

Med hjälp av traditionella konserveringsmetoder kan du skapa ett modernt nordiskt skafferi att plocka ur även under den mörkare delen av året. Johan Björkman torkar, fermenterar, lägger in i klassisk inläggningslag, mixar eget örtsalt och smaksätter olja och vinäger. Boken innehåller drygt 100 recept på allt från lingonpulver, ramslökskapris och nässelsalt till klassiska inlagda rödbetor, […]

With its appetizing dishes of bite-sized food, usually eaten before dinner, tapas and tapas culture are a Spanish way of life… and the most popular and convivial way to enjoy Spanish food. Served in bars all over Spain, good tapas comes from the perfect marriage of food, drink, and conversation. This complete guide contains over […]

Hot on the heels of Portugal: The Monocle Handbook, Monocle’s latest title turns its focus to sunny Spain in the next of its country-specific books. This practical guide will steer you from the streets of Seville to the mountains of Mallorca, introducing Monocle’s favourite places to stay, eat, shop and visit across the country. Discover the […]

– What are the 5 nicest terraces to dine alfresco? – In which 5 cervecerias can you enjoy a good beer? – What are the 5 secrets about Plaza Mayor? – Where do you find 5 stunning palaces? – What are the 5 best boutique hotels? In The 500 Hidden Secrets of Madrid Anna-Carin Nordin presents 500 […]