Vegan: The Cookbook is the definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from around the world. Whether you are vegan, vegetarian, or simply wanting to eat less meat, here are more than 450 recipes from more than 150 countries, all of which were visited by the author. These plant-based recipes are for starters, mains, and desserts and made with readily-available ingredients that are naturally delicious — for everyone at the table. Phaidon’s internationally successful and beloved culinary bible series now moves into a single-subject volume for the first time.
Jean-Christian Jury is a vegan and raw-food chef from Toulouse, France. In 2008, he opened La Mano Verde in Berlin, Germany, his first vegan restaurant, and received praise from Saveur and Rodale’s Organic Life, and many international publications. He now lives in Los Angeles, California, where he is developing La Mano Verde.
Vegan Goodness is colourful collection of exciting plant-based recipes that can be enjoyed by anyone. With over 60 inspiring dishes, Jessica shows readers that cooking with plants can be gutsy and flavourful. With a light-hearted, playful approach to the photography and design, each recipe is laid out with all the ingredients on show, so readers […]215 SEK
Food & Drink
Encyclopedia of Vegetarian Cuisine
This comprehensive guide to vegetarian cooking presents over 200 step-by-step techniques and 100 illustrated recipes for delicious, easy-to-prepare, meat-free meals for the whole family. Vegetarian cuisine is increasingly popular as a way to eat locally and address the health and environmental issues linked to the production and consumption of meat. The range of vegetarian diets […]379 SEK
Food & Drink
Smith and Daughters: A Cookbook (that Happens to be Vegan)
A vegan feast that celebrates plant-based creativity in the kitchen, this book combines science and innovative methods to create dishes and flavours that aren’t the norm for vegan food. Across 7 chapters, including big plates, small plates, salads, sweets, dressings and cocktails, Eat Vegan offers 80+ delicious vegan recipes to recreate at home. From ‘chorizo’ […]285 SEK
Food & Drink
Vegan Street Food
Jackie and her family ate their way around Asia, sampling streetfood and jotting menu ideas on the back of napkins. Inspired by the food cultures she embraced on her travels, Jackie has brought new life to healthy, meat- and dairy-free food, inspired by the sheer quantity of vegan food on offer in Asia. Dotted with […]225 SEK